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  • Oyster 82 ‘TillyMint’ |

    Oyster 82 ‘TillyMint’

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    Tilly Mint is another impressive Oyster yacht waiting for you with her 4 crew members to give you the holiday of your life time. Her beautiful mahogany and cream leather interior and the  spacious layout of this yacht features a luxury master cabin, joined by two guest cabins with ensuite bathrooms.

    At the time of enquiring we will let you know exactly where a particular yacht will be based.

    All charter fees are per week, per yacht only. Rates for special events may differ, please consult us for the most up to date information. Some of the rates shown are preliminary estimates and are subject to change.

    Crew Gratuity – Although discretionary, a crew gratuity of 10-15% of the charter fee is customary.

    Taxes – Charter rates will be subject to varying rates of tax within the EC waters and tax is not included in the charter rates on this price list. Local taxes may also occur in certain places outside the EC. Some yachts under commercial Registry may be zero rated for tax. Please ask us for the most up to date information for the yacht you are interested in and the cruising area.

    Extras / Terms
    Terms Inclusive of the charter fee is the yacht, and crew. Extra costs include, but are not limited to, shoreside transport; fuel for the main engines and generators; fuel for tenders and water sports equipment; food and all beverages for the Charter Party; berthing dues and other harbour charges including pilots’ fees, local taxes, divers’ fees, customs formalities and any charges for waste disposal, charges for water and electricity taken from shore; ships’ agents’ fees where applicable; personal laundry; Charter Party communications and internet use.

    APA – Advance Provisioning Allowance – The extras are normally arranged as a prepayment of approximately 25% of the cost of the boat that is handed over to the captain who keeps on file all the receipts and notes on the costs. If more money is needed while out there, it can be given directly to the captain, but if some money is left over it will be returned to the guests.